Come stop by for seafood week this week!

We’ve got soMe amazing specials to choose from!

with starters of

  • Cockle Popcorn
  • Moules Mariner
  • Pan Fried Squid

with some outstanding mains of

  • monkfish Gnocci in a creamy sauce
  • seafood Paella with salmon, prawns, crayfish and mussels
  • Yellow fin Tuna steak with a spring onion risotto
  • crab & crayfish linguine with a crunchy garlic bread
  • swordfish steak with lemon butter and a side salad
  • seabass with sautéed potatoes, chorizo and sun dried tomatoes
  • pan roasted pollock with hassle back potatoes and greens